True Convection

Steady heat circulates around every rack by whirling metal blades. Flaunt your cooking prowess with mouthwatering, flaky pastries and irresistible roasts.

Die-Cast Metal Knobs

Robust, die-cast metal knobs offer precise control and coordinate with the range's design.

12”/9”/6” Triple-Choice™ Element

Reaching a powerful 3,000 watts, this three-tiered element provides versatility in both power levels and heating efficiency while accommodating various-sized cookware.

Baking Drawer

Bake, slow roast, proof bread or warm serving dishes in a separate compartment under the oven.

Glide Rack

The glide rack smoothly and quietly slides in and out, even when fully loaded.

RISE™ Design Expression

Forged for an era of striking proportions, robust lines of the RISE™ Design Expression draw the eye to its traditional yet unconventional design. Indulge in the details — a custom, diamond-knurled handle, brass-inspired bezels and a bold badge.

6.8 Cu. Ft. Total Capacity

A generous 6.8 cu. ft. total capacity of the oven cavity and baking drawer lets you cook multiple dishes on multiple racks at once.

Emotive Controls

Striking and inviting controls with LED lighting unleash performance at your touch.

Air Fry

Achieve crispy results on your favorites, from fresh vegetables to guilty-pleasure fried foods. Preheat the oven, then use Air Fry to circulate hot air around the air fry basket to crisp food using little to no additional oil.

Air Fry Basket

Utilize the stainless steel Air Fry Basket in the oven to crisp food, then clean it easily in the dishwasher.

AquaLift® Self-Cleaning Technology

Clean the oven with minimal odors at a temperature below 248°F. This innovative 40-minute cycle combines low heat with water to release baked-on spills that can be wiped away once the cycle is complete.*

Halogen lighting

Halogen lighting casts a bright, white light while still using less energy than incandescent bulbs.

Experts at the Ready

Our crew relentlessly engages with JennAir® appliances day in, day out. Initiated in rigorous product, process and culinary training, this team answers to you—from sales to installation to ownership.

Serviced by a Select Few

We narrowed down our dedicated network to only the most experienced providers. Armed with extensive access to products and knowledge, their expertise is unmatched.